Knowledge: Redcurrant (Ribes rubrum)
Redcurrant scientifically known as Ribes rubrum is a member of the genus Ribes from gooseberry family. It is widely cultivated in Europe.
Redcurrant scientifically known as Ribes rubrum is a member of the genus Ribes from gooseberry family. It is widely cultivated in Europe.
Medium-chain triglycerides (MCTs) refer to fats that are made up of 6-12 carbon atoms. Since MCTs are much shorter in length, they resemble carbohydrates more than fats, and therefore they are more easily absorbed, digested, and utilized as energy than long-chain triglycerides (LCTs).
Blackberry, scientific name Rubus fruticosus belong to the rose family (Rosaceae). Blackberries are a popular berry fruit in the southern United States and other parts of the world due in part to its flavor and nutritional properties.
Strawberry (Fragaria ananassa) originated in Europe in the 18th century. It is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit.
Vanilla is extracted from the mature pods of certain orchids, commonly the Vanilla planifolia. It belongs to the tropical climbing orchid family, native to Mexico, Central America, Colombia, and Brazil.
White fungus is an edible mushroom that belongs to the Tremellaceae family. White fungus has a white to pale yellow colour, a soft, jelly-like texture that’s almost translucent, and a shape that resembles underwater coral.
White tomato is an heirloom, indeterminate tomato variety. It is beefsteak type tomato with a creamy white flesh and skin.
Blackcurrants (Ribes nigrum) originate from Northern Asia and Central and Eastern Europe and is widely cultivated in most countries of Europe as well as New Zealand.
Carrot, which is scientifically known as Daucus carota, is a popular root vegetable known for its bright orange color and sweet taste.