Knowledge: Green Apple (Malus)
Green apple is an apple cultivar that originated in Australia in 1868. Green apples were first cultivated by an Australian woman named Maria Smith; hence they are also known as Granny Smith apples.
Article: Food as Medicine | Banana (Musa spp., Musaceae)
Overview The banana (Musa spp., Musaceae) plant is large and tree-like, growing out of an underground rhizome and producing a tall pseudostem (false stem) that can… Read More »Article: Food as Medicine | Banana (Musa spp., Musaceae)
Knowledge: Herbosomal Menboost
Herbosomal Testoboost is a proprietary complex that is encapsulated using liposomal technology, having good bioavailability in improving masculine physique and regain youthful vigour in men. It is an unique blend of natural… Read More »Knowledge: Herbosomal Menboost
Knowledge: Jackfruit (Artocarpus heterophyllus)
Jackfruit, with scientific name Artocarpus heterophyllus is a tropical climacteric fruit, belonging to Moraceae family. It is native to South India and widely grown in Asia, Africa, and some regions in South America.
Knowledge: Orange (Citrus × sinensis)
Orange or sweet orange, Citrus sinensis (L.) Osbeck is a fruit of various citrus species in the family Rutaceae.
Knowledge: Pea (Pisum sativum) Protein
Pea protein powder is made by extracting protein from peas (Pisum sativum). Pea contains four major classes of protein (globulin, albumin, prolamin, and glutelin), in which globulin and albumin are major storage proteins in pea seeds.
Knowledge: Purple Sweet Potato (Ipomoea batatas L.)
Purple sweet potato with scientific name Ipomoea batatas belongs to the family Convolvulaceae. Purple sweet potato originates from South America and is now cultivated in many parts of the world.
Knowledge: Red Apple (Malus pumila)
Red apple is edible fruit produced by an apple tree (Malus domestica) Apple trees are cultivated on a large scale worldwide and are the most widely grown species in the genus Malus.
Knowledge: Coconut (Cocos nucifera L.)
Coconuts grow in tropical climates on trees scientifically known as Cocos nucifera. Coconut water is a slightly sweet liquid with a subtle, nutty flavor obtained from the endosperm of coconuts.