Blackberry, scientific name Rubus fruticosus belong to the rose family (Rosaceae). Blackberries are a popular berry fruit in the southern United States and other parts of the world due in part to its flavor and nutritional properties.
Strawberry (Fragaria ananassa) originated in Europe in the 18th century. It is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit.
Vanilla is extracted from the mature pods of certain orchids, commonly the Vanilla planifolia. It belongs to the tropical climbing orchid family, native to Mexico, Central America, Colombia, and Brazil.
Garcinia mangostana is a tropical fruit native to Southeast Asia cultivated in Indonesia, Malaysia, Sri Lanka, the Philippines, and Thailand.
Despite the lack of concrete scientific evidence, papaya leaf is a folk remedy that is practiced by local community for curing symptoms associated with dengue fever.
Blueberries are widespread group of perennial flowering plants, produces green berries that turn into bluish or purple hue when ripe. They are classified in the section Cyanococcus within the genus Vaccinium.
Soursop fruit (also known as graviola) is a tropical fruit native to the tropical regions of Americas and the Caribbean, but it has been widely propagated and it can be found in many other tropical countries like Malaysia as well.
Purple yam is one of the most consumed food staple worldwide due to its high content of carbohydrates and high nutrients content.
One of the few fruits native to North America, cranberries (Vaccinium macrocarpon) have been used by Native Americans as a staple for centuries.